Chin Yeh Hsinchu Rice Noodles

Chin Yeh Hsinchu Rice Noodles

〈Vegetarian, made in Taiwan〉

★ A hundred years of experience in making rice noodles without additives


  1. Quality rice is selected to make rice and peanut milk with an exclusive proportion. Rice noodles are made in Hsinchu using traditional techniques to develop a chewy, solid, and authentic flavor.
  2. With a hundred years of experience making rice noodles, Chin Yeh makes rice noodles containing more than 50% rice without artificial pigments, SO2, preservatives, borax, or bleach.


  • Volume: (1) Sold in packs:230g
  • Ingredients: Rice flour, corn starch, and water.
  • Expiration: 2 years (unopened); once opened, keep refrigerated and consume as soon as possible.